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Proper English Cottage Pie

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Serve with garden peas.

Author: Allrecipes Member

Traditional English Trifle

I got this recipe from my English cousin. It's very easy to make and this is her recipe for the cake.

Author: SESPEN

Cornish Pasty

Traditional meat and vegetable pastry.

Author: Allrecipes Member

Cinder Toffee

Cinder, or honeycomb, toffee, is a traditional British treat loved by children and grownups alike that can easily be made at home. Store cinder toffee...

Author: Allrecipes Member

Syrup Sponge Pudding

This is an old family recipe that originates from Yorkshire England -- you can try substituting maple syrup or jam for the golden syrup.

Author: TRICIAMARGARET

Raspberry Summer Pudding (English Style)

For best results, you will need to make this divine dessert the day before you plan to serve it.

Author: CRAZYCRASH

Proper English Cottage Pie

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Serve with garden peas.

Author: Allrecipes Member

Digestive Biscuits

Similar to the traditional British biscuits, these can also be served buttered or with cheese. For a sweeter biscuit, brush one side with melted semisweet...

Author: Allrecipes Member

Beefburger Parcels

This is a quick and cheaper version of the favorite, Beef Wellington, that both kids and adults alike find irresistible

Author: Andy Smith

Shortcrust Pastry Eccles Cakes

Little individual pastries bursting with currants and spice. Serve with tea or coffee.

Author: Polly Welby

Old Fashioned Carrot Pudding

I received this recipe about 40 years ago from a friend who said it had been in her family for generations. It comes out wonderfully moist and flavorful....

Author: Carol Shorter Hicks

Proper English Cottage Pie

A proper English cottage pie made with ground beef, carrots, and onions and topped with mashed potato. Serve with garden peas.

Author: Caroline

Fruit Preserve Sandwich Cookies

Colorful, English biscuits very popular with kids.

Author: Cassie

Quick and Easy British Fruitcake

A quick and easy fruit cake for tea time that tastes best fresh out of the oven. You can use any mixed dried fruit you like, including cherries. [Recipe...

Author: Tessaann

Rice Crispy Pies

A crispy milk chocolate treat and great fun for kids to make!

Author: KT Noble

Mum's Cottage Pie

Ground beef cottage pie with sherry and a fluffy mashed potato and cheese topping. I like to serve it with honey carrots and buttered sweet corn on the...

Author: Samantha's Supper

Proper English Cottage Pie

A proper English cottage pie made with ground beef, carrots, and onions and topped with mashed potato. Serve with garden peas.

Author: Caroline

Figgy Pudding

Dense, moist cake reminiscent of the Victorian dessert, this figgy pudding was the perfect finale to a chestnut-stuffed, Christmas goose dinner. Serve...

Author: meghanmacrae

Eccles Cakes

From the North of England, these cakes are pastries, a sweet and spicy mixture in a puff pastry case with a shiny coating -- best eaten straight from the...

Author: Allrecipes Member

Banbury Tarts

This recipe makes lovely individual tarts. Serve each tart adorned with a dollop of whipped cream and a sprinkling of nutmeg.

Author: Carol

Proper English Cottage Pie

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Serve with garden peas.

Author: Allrecipes Member

Classic Victoria Sponge Cake

Probably the most iconic British cake, a good Victoria sponge should be well-risen, moist, and as light as air. Serve dusted with sifted confectioners'...

Author: Allrecipes Member

Steamed Cranberry Pudding

Easy to make, and delicious to eat using just a few ingredients. This steamed pudding is traditional at Christmas - served with Hard Sauce.

Author: Allrecipes Member

Lancashire Hot Pot

Very simple lamb and potato casserole made with layers of sliced potatoes, browned onion and leg of lamb, fresh thyme, stock and seasoning.

Author: HEATHER.WRAY

Beef Wellington

This is a very easy recipe that I learned when I was living in England. Note that Beef Wellington should always be served with the center slightly pink....

Author: Allrecipes Member

Beef Wellington

This is a very easy recipe that I learned when I was living in England. Note that Beef Wellington should always be served with the center slightly pink....

Author: Allrecipes Member

Figgy Pudding

Dense, moist cake reminiscent of the Victorian dessert, this figgy pudding was the perfect finale to a chestnut-stuffed, Christmas goose dinner. Serve...

Author: meghanmacrae

Australian English Trifle

I got this from my mother. It's as English as you can get. Decorate with whipped cream and flaked chocolate.

Author: COOKALOT

Australian English Trifle

I got this from my mother. It's as English as you can get. Decorate with whipped cream and flaked chocolate.

Author: COOKALOT

Fifteens

This incredibly easy and quick to prepare traybake tastes like heaven on a plate with its marshmallow, coconutty goodness! I like to use a combination...

Author: EBONYDARLING

Microwave Sponge Pudding

A very simple microwave sponge pudding in less than 15 minutes with a texture between a sponge and a steamed pudding. I often add 2 tablespoons of jam...

Author: ButtercupBento

Eccles Cakes

From the North of England, these cakes are pastries, a sweet and spicy mixture in a puff pastry case with a shiny coating -- best eaten straight from the...

Author: Allrecipes Member

Simple British Flapjack

This is a simple but tasty flapjack recipe from the UK that is very easy and simple to do for anyone of any skill, even kids. Flapjacks are a simple sheet...

Author: Allrecipes Member

Somerset Pork with Cream and Apples

Served to me by a lovely friend in St. Anne's, Lancashire, England. I had to have the recipe and I wanted to share it with you.

Author: jwhalenpa

Raspberry Summer Pudding (English Style)

For best results, you will need to make this divine dessert the day before you plan to serve it.

Author: CRAZYCRASH

Golden Honey Snaps

An easy and delicious recipe for honey snaps using golden syrup, a liquid sweetener known in England and prized for its toasty flavor.

Author: Sophie

Beefburger Parcels

This is a quick and cheaper version of the favorite, Beef Wellington, that both kids and adults alike find irresistible

Author: SMUDGER2

Beefburger Parcels

This is a quick and cheaper version of the favorite, Beef Wellington, that both kids and adults alike find irresistible

Author: SMUDGER2

English Teacakes

This recipe was passed down to me from my aunt.

Author: Barbara

Grandma's Bakewell Tart

I recently came across my maternal Grandma's recipe book, printed in 1933. In it, I came across a piece of paper, placed between two pages, containing...

Author: Allrecipes Member

Trifle

What's called "jelly" in America is called "jam" in England, and the English call the American's "gelatin", "jelly"! But, any way you slice it -- spread...

Author: Allrecipes Member

Lancashire Hot Pot

Very simple lamb and potato casserole made with layers of sliced potatoes, browned onion and leg of lamb, fresh thyme, stock and seasoning.

Author: HEATHER.WRAY

Shooter's Steak Sandwich

Back in the day, British aristocrats developed the technology to make roast beef sandwiches in compressed wedge form, thereby changing life as we know...

Author: Chef John

Shooter's Steak Sandwich

Back in the day, British aristocrats developed the technology to make roast beef sandwiches in compressed wedge form, thereby changing life as we know...

Author: Chef John

Digestive Biscuits

Similar to the traditional British biscuits, these can also be served buttered or with cheese. For a sweeter biscuit, brush one side with melted semisweet...

Author: Allrecipes Member

Old Fashioned Carrot Pudding

I received this recipe about 40 years ago from a friend who said it had been in her family for generations. It comes out wonderfully moist and flavorful....

Author: Carol Shorter Hicks

Turkey Shepherd's Pie

A healthy twist on an old favorite.

Author: ANGCHICK

Lamb Cobbler

In Lancashire, when I were a lad, we had this at school. English cookery may be laughed at throughout the world, but this ranks alongside egg and bacon...

Author: John Cullen

Victoria Sponge Cake

A Victoria Sponge was the favorite sponge cake of Queen Victoria, and has since become a tried-and-true recipe for tea-time sponge cakes. Victoria Sponges...

Author: Caroline Victoria

Perfect Parkin

A British treat made of oats and molasses matures for several days for a delicious, gooey texture.

Author: geneviever